Herbal Soups to Help You Brave the Winter Season

Are you looking for some healthy yet interesting soup recipes that will keep you cozy and healthy in this chilly season? If so, then we are here with some amazing herbal soup recipes that will not only keep you warm but also boost your immunity. 

Are winter chills weighing down on you this winter season? Well, you aren't alone in this. Many of us are knackered due to this spine-chilling climate with multiple layers of clothes that aren't helping any bit. to keep you warm in these kinds of situations, it's always a superb idea to fuel yourself with some delicious hot, straight-outta-of-flame meals and soups. That will keep your body and soothe your senses. 

So let's get to the point and check out these heavenly soup recipes. If you are a vegetarian, we are sure, this is what you are looking for. 

Tomato and Ashwagandha soup: 

The classic tomato soup is everyone's go-to soup if nothing else. 

Ingredients:

Ashwagandha Powder

Tomatoes

Onion

Ginger 

Garlic

Black Pepper

Method: 

1. Stir fry ginger garlic paste in a pan. Add onion and tomatoes and fry for 2 minutes. 

2. Boil the tomatoes and onion mixture. Blend the vegetables in a blender and strain the mixture through a sieve.

3. In a pan, add the mixture, black pepper, salt, and Ashwagandha Powder with water and bring it to a boil. 

4. remove it from heat and serve it hot.

Beetroot Soup:

One of the most healthy soups is beetroot with a touch of bottle gourd is what you need in this winter season. 

Ingredients:  

Ashwagandha Powder

Beetroot

Bottle Gourd

Onion

Tomato

Garlic

Ginger

Butter

Coriander Leaves

Black Pepper

Method: 

1. Stir fry ginger and garlic paste for 2 minutes. Add beetroot, bottle gourd, onion, and tomato, and stir fry them for 2 minutes before you boil them. 

2. Boil the vegetables and blend them in a blender. Strain the mixture through a sieve. 

3. Add ashwagandha powder, salt, and black pepper and mix well. 

4. Remove the soup from heat once it's ready. 

5. Garnish with coriander leaves and serve it hot.

Baby Corn Soup: 

Baby corn soup with the goodness of carrots, cabbage, onion, and capsicum is a delight on wintery nights that you must definitely try! 

Ingredients: 

Brahmi Powder

Baby Corn 

Capsicum

Cabbage

Carrot

Onion 

Sweet Corn Kernels

Ginger

Garlic

Green Chili

Butter

Cornstarch Slurry

Soya Sauce

Black Pepper

Coriander Leaves 

Method: 

1. In a pan, stir fry the ginger, garlic, coriander leaves and green chilies for about 2 minutes.

2. Add all the vegetables except cabbage and stir fry them for a couple of more minutes. Add salt to your taste and mix. 

3. Add soya sauce and cornstarch slurry with an adequate amount of water and constantly stir until it thickens slightly. Now add cabbage and let the soup boil for 2 minutes and garnish it with coriander leaves.

4. Remove it from the heat and serve your soup hot! 

Brave this winter with some cozy clothes and these yummy soup recipes. Let us know in the comment section how you liked them.